Giant Clam and Abalone Farming for Conservation and Community Benefits
Background
Giant clams in Sabah, particularly the largest species, Tridacna gigas, are effectively extinct in the wild due to intense pressure from human activities. Populations of three other large species, T. derasa, Hippopus hippopus, and H. porcellanus, are also threatened, and even smaller species are becoming less abundant.
The decline of giant clams in the wild is occurring at a faster rate than their natural replacement, resulting in just a few remaining specimens in small, protected areas. Without intervention, these species are unlikely to survive in the future.
Giant clams play a vital role in the reef ecosystem by adding calcium carbonate to the reef structure and helping to maintain clean water through their filtering activities. Their disappearance has negative implications for the health and balance of the marine environment.
The local communities living in the Tun Sakaran Marine Park heavily rely on seafood from the area for sustenance and livelihood. However, dwindling resources, the establishment of no-take zones limiting access, and a lack of sustainable alternative livelihoods have created hardships for these communities.
Insufficient incentives exist to encourage local resource users to change their behaviours towards conservation and away from environmentally damaging or unsustainable activities. This lack of motivation poses a significant barrier to controlling or limiting the extraction of giant clams and implementing effective conservation measures.
The Programme
In the quest for a more collaborative and community-driven approach, this programme—focused on Tun Sakaran Marine Park—aims to ensure that local communities actively participate in and benefit from conservation efforts. This involves establishing a culture of giant clams and abalone at a hatchery, restoring their populations on the reef, and developing community-operated clam gardens for ecotourism. Additionally, the programme focuses on farming abalone for both sale and home consumption, implementing sustainable production methods.
Through these initiatives, a narrative of inclusive conservation and community involvement emerges, fostering a balanced relationship between humans and the ocean.
DESIRED IMPACT
Giant clam populations restored on coral reefs in Tun Sakaran Marine Park and abalone farming established as an alternative fishery activity.